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Left Coast is excited to announce we are
USA TODAY's Top 10 "America's Best Tasting Rooms"


We invite you to visit our gorgeous 500 acre estate and enjoy our carefully crafted wines in a light and friendly atmosphere.

Driving up the long, winding road, the Left Coast landscape is a product of our daily efforts: lovingly cultivated gardens, fields of wild flowers and meticulously tended vines. Working to fulfill our commitments to the strengths and benefits of biodiversity, we strive to be the best possible stewards of the land.

Come visit our friendly hospitality staff to learn more about our wines and the estate. Our cafe has been named one of the best places to eat in the Willamette Valley by the PDX Eater. You can enjoy a a range of light menu options daily and our famous wood fired pizzas on weekends. 


In observation of Thanksgiving, our Tasting Room will be closed on Thanksgiving Day and will return to normal business hours on Friday, November 24th for our Open House Weekend.

Thanksgiving Open House Weekend
November 24th-26th

We will be hosting our annual Open House Weekend (November 24-26) at the winery this year from 12-5pm!  A $15 entry fee includes a flight of select current releases and barrel tastings, plus a souvenir logoed wine glass.

As this event will take place in the winery, guests will have the opportunity to informally tour our production facilities. The winery is located at the base of the hill on the driveway below the Tasting Room.

Our Tasting Room will be concurrently open for wine sales and to enjoy our delicious wood-fired pizza.

$15 tasting fee
Four complimentary tastings for Founders & Legacy members and two for 45 North and White Pinot Club members. (Additional club member guests at $10).

Small bites featured:

Fruit and cheese
Clear-broth white wine clam chowder
Wood-fired squash and sage soup (vegetarian)
          Both soups are dairy free!

Don’t miss out on these deals!

Noir Friday, November 24th only!

All bottled wines featured on the tasting flight will be discounted by 10% when purchased in mixed or single-label packs of 6! This discount is offered in addition to any Club or Industry benefits and applies discretely to purchases in increments of six bottles, only on Friday.

Holiday Gifts available all weekend
Stocking stuffers and gifts are available for purchase in our Tasting Room.
       Holiday Trios
       2015 Single-Vineyard Pinot Selection $128
       Field of Dreams Viognier Vertical (2013, 2014, & 2015) $111

Sparkling Six Packs
2 bottles each of  2016 Queen Bee Bubbly, 2012 Blanc de Noir, and Settler’s Cider $254

Mystery Cases
Flat rate of $300
Want to make the holidays a little more interesting? This 12-pack case includes specially-selected bottles of Left Coast wines ranging in vintage, varietal, style, and value.

Should you have any questions regarding our Open House Weekend, please feel free to contact our Tasting Room at 503-831-4916.


We request that groups of 6 or more phone ahead to our Tasting Room at 503-831-4916.

TASTING FLIGHT (As of November 2017):
*As of November 24th the flight below will be inactive through the 26th in observation of our Open House Weekend*

  • 2015 Field of Dreams Viognier, $32 Bottle / $12 Glass
    100% Stainless Steel

  • 2014 Musqué Chardonnay, $36 Bottle / $12 Glass
    100% Concrete Egg

  • 2015 Latitude 45º Pinot Noir, $38 Bottle / $14 Glass
    100% Dijon clone single-vineyard Pinot Noir

  • 2014 Right Bank Pinot Noir, $42 bottle / $14 Glass *90pt Wine Enthusiast
    100% Pommard clone single-vineyard Pinot Noir

  • 2015 Rôtie Syrah Noir, $42 Bottle / $14 Glass
    100% French Oak

At the Bar:

$10 Tasting Flight, fee waived with a $30 wine purchase.
*Tasting fees subject to change during special events*

Seated Tastings:

  • $15- Personal Tasting Flight: Select 3 wines from our flight and receive 2 oz pours in individual glasses to sip and compare at your leisure
  • $20- Private Tasting: Discover the magic of Left Coast as you relax and enjoy this guided 6 wine flight.* By appointment for parties of 6 or greater


Cafe Menu (As of November 2017):

*Please Note: The cafe menu changes daily as we try to source as much of the produce form our own gardens as possible. 
The Café closes at 4pm daily

Friday, Saturday & Sunday

Enjoy our delicious
wood-fireD specialty pizzas

*Gluten-free pizzas are available upon reservation at least one day prior to arrival*


Charcuterie & Cheese Plate
Seasonal Estate Salad
Daily Special's



Due to popular demand we have released one of our classic Wine Club Dinner recipes.